History of ball

Early Ball History
Through out history, humans have enjoyed kicking a ball or something like a ball. South American Indians were known to use a light elasticized ball. According to historical references and legend, early balls ranged from human heads, stitched up cloth, animal and human skulls to pig or cow bladders. The animal bladder balls were eventually covered with leather for better shape retention.

Balls in 1800's
In 1836 Charles Goodyear patented vulcanized rubber. Prior to this, balls were dependant on the size and shape of the pig's bladder. The more irregular the bladder, the more unpredictable the behavior of the ball was when kicked. However; it would not be until the twentieth century until most balls were made with rubber bladders.
In 1855, Charles Goodyear designed and built the first vulcanized rubber soccer balls (footballs). In the 1862, H.J. Lindon developed one of the first inflatable rubber bladders for balls. The balls with the rubber bladders ensured that the ball remained hard and oval. In those days, the round ball was preferred because it was easier to kick and the oval ball was easier to handle. No description of the ball was offered in the first set of rules. The official size and weight of the ball was first fixed in 1872. The official size and weight of the ball was first fixed in 1872.

Mass production of soccer balls started as a direct consequence of the English Football League that was founded in 1888. Advances in ball design came with the development of interlocking panels instead of the previously used leather sections that met at the north and south poles of the ball. The balls were then produced with a more acceptable round shape.
Most balls produced by that time used rubber bladders. The balls were made from inner tubes covered with heavy brown leather. These balls would bounce easier and yet could be kicked. Most balls had a tanned leather cover with eighteen sections stitched together arranged in six panels of three strips each. All of the stitching was done with the ball cover inside out. An un-inflated bladder was then inserted through the slit. A long stem neck (aperture) extending from the bladder was used to inflate the ball. You can imagine how often that these soccer balls had to re-inflated. Even during a game. Water absorption of the leather during rain made the ball very heavy and caused many head injuries. Other problems of the old leather balls were the various quality of cowhides used. Footballs varied in thickness and quality and the leather often degraded during the match.

The soccer ball may have even played a part in the outcome of the first world cup in 1930. Argentina and Uruguay could not agree on which ball to use. So they decided to use an Argentinean ball the first half and a ball supplied by Uruguay in the second half. As it turned out, Argentina was ahead at halftime 2-1using their soccer ball.

The addition of a carcass made of strong cloths between the bladder and outer cover made controlling the shape easier, provided damping, and made the ball stronger. However; soccer balls played a crucial role in the outcome of matches due to the ball actually bursting during a game. The reason for the low quality balls just after World War II was blamed on the poor quality of the leather covers. Also, a new type of valve was invented that eliminated the laced slit on soccer balls.
In 1951 a white ball was first permitted to help spectators see the ball easier with the advent of floodlights. White soccer balls were un-officially used as early as 1892. The leather was simply white washed to produce the white ball. Orange balls were also first introduced in the 1950's to help see the ball in the snow.
Different countries favored different types of soccer balls in the early days of international soccer. FIFA standardized the size, weight and type of balls with the introduction of an international board.
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